Stuck once again with what to make for dinner, I decided to take a pork shoulder (BOGO at Byerly's), cover it with my neighbor's homemade peach jam, some soy sauce, a little homemade ketchup (also made in the slow cooker) and little garlic. Low for 8 hours. Served with basmati rice. Rave reviews from Jim and even Small Fry, who's not usually paying any attention.
The slow cooker bags really make life easier, too.
Showing posts with label Shana's slow cooker meal. Show all posts
Showing posts with label Shana's slow cooker meal. Show all posts
Friday, September 25, 2009
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